Sussex
Wedding Catering in Sussex
A Sussex team cooking Sussex weddings. Wild game and Argentine asado over open fire, from the Downs to the Weald.
A Sussex team cooking Sussex weddings. Wild game and Argentine asado over open fire, from the Downs to the Weald.
Sussex is home. Game and Flames is based in Hooe, East Sussex - it is where we prepare for every event and where we run our butchery and game cooking workshops.
That matters for a wedding. Your venue is close, we know the ground, and the kitchen is led by a chef who is also a qualified deer stalker: Cai Ap Bryn, Eat Game Awards winner in 2024 and 2025.
We cater weddings from 20 guests to more than 300, with halal, vegan, vegetarian, gluten-free and dairy-free guests looked after as carefully as everyone else. See how a Game and Flames wedding works.
A venue in Sussex where we are a preferred or recommended caterer. Getting married somewhere else? We cater at any venue with outdoor space for the fire.
We cater at barns, farms, private gardens, woodland venues, marquees and tipis across both halves of the county - anywhere with an outdoor area for the fire. A garden, a field or a courtyard is enough.
If you are planning a tipi wedding, our partners at Tentario are family-run tipi specialists covering Sussex, Surrey, Kent and Hampshire. You will find them, and the marquee companies we work alongside, on our partners page.
Planning a field or dry hire wedding? Start with what a marquee wedding needs for cooking with fire and what your caterer needs from a dry hire venue.
Being local means you can see what we do before you commit. Our workshops run at our base in Hooe, and they are the best way to meet Cai, taste the food and watch the fire at work.
For the numbers, use the wedding quote calculator or read what live fire wedding catering costs. Every quote is built for your day and itemised line by line.
“The live cooking experience was absolutely amazing - our guests were mesmerised by the whole spectacle. The food was plentiful, beautifully cooked and delicious.”
“Our vegans absolutely loved the food. The pigeon popper canapés were to die for. Cai was so attentive and made sure everything was perfect. 10 out of 10.”
“Superb communication from start to finish. The team handled all our dietary requirements seamlessly. Perfect for our intimate outdoor wedding.”
In Hooe, East Sussex. It is where we prepare for every event and where our workshops are held.
Yes, all of Sussex. In West Sussex we are a preferred or recommended caterer at Two Woods Estate near Pulborough.
No. We need an outdoor area for the fire setup - a garden, field or courtyard. We bring our own fire pits, crosses, grills and planchas.
We cook in all weathers. Rain, wind and cold do not stop fire cooking, and we bring our own shelter for the cooking area.
Tell us your date and your venue and we will tell you straight away whether we are free, then build a quote around your day.
